A 20-year masterplan vision has been unveiled for Perth Markets in the city’s south, developed by local architecture practices With Studio and Place Fabric. A media release from Perth Markets notes that the plan is “designed to meet the evolving needs of the fresh produce and horticultural supply chain,” prioritising “modernisation, greater operational efficiency and enhanced access across the precinct.”
The 51-hectare Canning Vale site has been home to wholesale fresh produce in Western Australia since 1989. It currently supports more than 110 tenants across 93,000 square metres of gross lettable area and hosts more than 13,000 people each week, including growers, wholesalers, retailers, buyers and staff.
According to their communique, Perth Markets anticipates that the market footprint will grow to approximately 160,000 square metres over the next two decades. They note that the “expansion will unlock new commercial opportunities, accommodate tenant growth, and ensure the precinct remains responsive to emerging market trends and consumer demand.”
The newly unveiled masterplan outlines a staged redevelopment of the site, with a strong focus on the first five years. The media release notes that “key upgrades include the expansion of cold-chain and logistics warehousing, enhancements to the Market City retail centre, and significant improvements to onsite infrastructure and amenities.”
According to Perth Markets, the vision has been developed through extensive consultation with tenants, the local council and key stakeholders.
Perth Markets CEO Scott Gibson said, “The masterplan will support the fresh food and horticulture industry and those involved in the state’s fresh produce supply chain through continued investment in cold-chain infrastructure and facilities.
“The benefits for businesses associated with these industries are significant and will directly flow into the Western Australian economy and communities they are part of.”
Source: Architecture - architectureau
